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Ever find yourself coming home from a trip or had a busy week that left you without any fresh groceries? If so, this recipe is perfect for you! Called Traveler’s Stew, this appropriately named dish just takes a can of soup, noodles, and grated cheese. Easy to dress up a bit, this simple, yet hearty dish is sure to bring comfort after a long day of being on the road.

Deborah Reynolds Harper, Ph.D.

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