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Today, we make some Amazing Fruit Dip., as Dr. Deborah invites us into her kitchen. One block of softened cream cheese, half a cup of powered sugar, one teaspoon of vanilla, and half teaspoon of lemon juice. Serve with fresh strawberries, always in season, somewhere, or with pineapple, cookies, graham crackers, or vanilla wafers. Enjoy!

Deborah Reynolds Harper, Ph.D.

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