Lerin Gables

Lerin and her Mom welcome us into the kitchen with “Shrimp Tacos,” a family favorite recipe that is full of zesty flavor.

Today, in Lerin’s kitchen. we will be visited by a very special guest, her mother. Sharing with us an apple crisp recipe from Lerin’s childhood, it will be sure to leave a lasting impression with your family as well. Made with apples picked from Carter Mountain Orchard, located in Northern Virginia, a crumbly cinnamon topping, and an extra burst of flavor from orange juice, this recipe is wonderful for a late afternoon treat, or after dinner, topped with caramel sauce and ice cream!

Join Lerin and her children, in the kitchen, as she prepares spaghetti and meatballs. From adding veggies in the red sauce, stuffing the meatballs with cheese, to a special bonus add on, she will turn this classic American/Italian dish into a gourmet meal that is easy to prepare for a delicious family meal.

Lerin is making a recipe of her mom’s, with an alteration or two-baked Ziti; her go to for a family dinner as well as a prep-ahead, freezable meal. And as an extra bonus, this dish easily holds a healthy amount of greens, in case there’s some picky eaters in the house.

We hope you enjoy this light and refreshing recipe from the kitchen of Lerin Gables! Great for a snack or even dessert, this fresh fruit salad, with marshmallow and cream cheese dip, will become a favorite summertime go to!

Today we travel to Lerin’s kitchen, as she prepares a classic Mexican dish, Pico de gallo, with a twist! Enjoy cooking alongside Lerin as she shares with us how she prepares this fresh, flavorful, and protein-packed dish, perfect for a refreshing spring meal!

Ever wonder how to tell how ripe an avocado is? Or the best way to slice your onions to enhance its flavor? You’ve come to the right place! Today we are going to join Lerin in the kitchen, with her daughter, Gracie, in making a delicious guacamole dip, lovingly dubbed “Green Sauce,” by Gracie. And best yet, this recipe is tasty, even with using only a few ingredients.

Beloved food artist, Lerin Gables, invites us into her kitchen to share her own special take on this classic Italian recipe, “Stuffed Manicotti,” that is sure to be a family favorite!

Join Lerin and her daughter, Gracie, in the kitchen, as they prepare a classic treat: Lemon Bars! Perfect to serve at a spring celebration, or just to have on hand for a tasty treat, these bars are a delicious mix of tart and sweet!