Stuffed Manicotti
Beloved food artist, Lerin Gables, invites us into her kitchen to share her own special take on this classic Italian recipe, “Stuffed Manicotti,” that is sure to be a family favorite!
Lemon Bars
Join Lerin and her daughter, Gracie, in the kitchen, as they prepare a classic treat: Lemon Bars! Perfect to serve at a spring celebration, or just to have on hand for a tasty treat, these bars are a delicious mix of tart and sweet!
Key Lime Pie
Made with fresh key limes, this Key Lime Pie is sweet and tangy with a smooth texture, and topped with a deliciously, delicate homemade meringue. Joined by her daughter, Gracie, Lerin invites us into her kitchen as she assembles the recipe and shares with us tips on how to make this seemingly difficult dessert easy.
Onion Roasted Potatoes
Simple as 1, 2, 3, this recipe is easy to prep, bake, and serve. Dr. Deborah invites us into her kitchen, as she prepares this savory dish for her family.
Stuffed Peppers
Lerin shares with us one of her family’s favorite recipes; stuffed pepper. She gives us tips on how to cut the peppers, to preparing the rice, so that when it comes time for dinner, this dish will just take minutes to assemble!
Cranberry and Pecan Chicken Salad
Inspired from Buc-ee’s, a rest and refreshment store chain located in Texas and throughout the southeastern region, this cranberry and pecan chicken salad includes elements that will make your tastebuds zing! From the tart and sweet combo of fresh cranberries and cranberry sauce, the added crunch from the diced celery and poppy seeds, to the grounding notes of pecans, this recipe will be sure to leave you feeling refreshed and energized. It works great as a satisfying lunch served on toasted bread or with a fresh bed of lettuce. Give it a try!
Vinegret
Zoya welcomes us into her kitchen, sharing some thoughts on the importance of being rooted in Christ Jesus, as well as showing us how to make Vinegret…. A colorful, root-based, winter dish from Belarus, her home country. While delicious at any time, this dish is best served a few hours after preparation.
Seasonal Greeting Cards
We’ve all been there. It’s the day of a friend or family member’s birthday or special event and you have yet to get them a card. Well, stress no more! In this Lifestyle segment, Dr. Deborah shares with us a tool she just started implementing to help prepare and organize greeting cards for the entire year!
Sushi
Making sushi may sound intimidating, but Zoya will show us just how easy it actually is. Join her in her kitchen, as she teaches us and her friend Gillian the different elements and techniques required for a sushi roll!
